Our transition life skills curriculum teaches students how to complete household tasks such as making a bed, folding and putting clothing into a dresser drawer, hanging up clothes in the closet, and sorting bath and kitchen towels. Kitchen duties taught include washing and drying dishes and putting them away in a cupboard. Menu planning allows students to learn to identify food groups, read and understand nutrition labels, and select the ingredients necessary for a healthy meal. Students will even have an opportunity to go grocery shopping, and learn to itemize the cost of foods. Even the most basic skills such as learning to identify various utensils and setting a table are a necessary support in the home environment.